Kaya Blenders & Distillers Limited

After establishing its presence in 13 states in the country, Kaya Blenders &Distillers Limited is also  strengthening its presence in China, Africa and Middle East. Its multiple brands are being shipped  to these countries regularly. Kaya Blenders & Distillers Limited was founded by a young entrepreneur, Karan Kaura, in 2015 with just two bottling plants in Punjab and Himachal Pradesh. In a span of two years the company has seen exponential growth under the dynamic leadership of its founder. Now it has five bottling plant tieups in the states of Orissa, Maharashtra and Goa. Along with increased production the  company has also focused on setting up strong distribution channels and the brand is now known not only in other states of India but has also made its presence felt in China, Africa and the Middle East. Chairman and Managing Director, Karun Kaura, believes that dedicated research and improvements can lead to innovation and development of unique ...

Old Professor Premium whisky - Kaya Blenders & Distillers  Kaya Blenders and Distilleries Ltd has spent both effort & Money in creating an eye -catching label for its old professor whisky. The label design, layout and colours get very well with a blend that has been keenly developed with new technology equipment and machinery and tasted by experts. This makes it the only medium brand having matured scotch and malt. It is acknowledged for being a new company doing its best in creating such a fine label for its whisky. 

The International Conference on ‘Indo-Nepal Friendship and Economic Cooperation’ was jointly organized by Citizens Integration Peace Institute and Nepal India Forum for Peace and Development. It is aimed at fostering and strengthening ties of friendship and economic brotherhood between the two countries. Held in the capital city of Kathmandu, the event saw many distinguished personalities making their presence felt from the fields of business and politics. To support the spirit of economic development and prosperity, a total of 20 entrepreneurs were awarded by Citizen Integration Peace Institute- a Nepal-India forum for peace and development. Adding a remarkable feat to their glorifying career, Mr. Karun Kaura and Mr. Mitin Pattnaik , Directors Kaya Blenders and Distillers Ltd were awarded with the Asia Pacific Excellence Award For outstanding individual achievements and distinguished services to the nation on 16 th June, 2017. The award was presented by Rt. Hon’bl...

Scotch has been referred to as the “Water of Life”, and many who know its allure today can understand the reason why.  With the addition of deeper, darker malts from the Scottish west coast and the islands, Red & Black rare whiskey delivers a unique smoky finish that sets it apart. Aromas of fresh flavours and vanilla come to the fore immediately. The best way to release this great drink is to add a small drop of pure water or ice. On the palate,   that unmistakably long, lingering, smoky finish. It mellows the aromas and flavor of this iconic spirit quite magnificently.  This whiskey is made with utmost blending that is why it tastes so fine. The R & B Rare Whisky looks like gold and smells very vibrant and floral. The fine taste of this whiskey is delicious with an oaky and sweet hint to it. This whiskey is not at all abrasive and is surprisingly very light and smooth. You can have a round of this R&B Rare Whisky with your friends ...

Usually, when we talk about Whisky, flavored whiskey never comes to our mind. To do something unique and creative, Kaya Blenders & Distillers Limited decided to make two flavors of Whisky- Pineapple, and Coconut.  When Pineapple and Whisky came together, it was a union first of its kind. Grain-based spirits were blended with Indian natural malts with imported Scotch from Scotland and then mixed with natural extracts of pineapple to make the unique blend spicy and Indian. This unique drink is going to give a great kick to all the whiskey lovers out there who complained that whiskey did not give them many options of making a cocktail. The whiskey is aged in oak barrels and the flavor that it catches is to die for.  Kaya’s brand of Natural roasted pineapple flavors are infused in the whiskey and the aroma has the tangy smell of pineapples and whiskey . The sweet pineapple preserve that is added in this whiskey builds a juicy sweetened taste with a...

Kaya Spirits started off in Patiala and the headquarters is based in the same city. The company’s headquarters takes care of its presence all over India. The headquarters is also responsible for the company’s presence in the international market. In the beginning, Kaya Spirits had a limited number of people working under its banner but now a substantial number of employees form the core of the management team of Kaya Spirits.  The presence of the company in the local market is great, especially in the vibrant state of Punjab it has a great number of consumers. Widening its reach in the state of Punjab was the first step the company took towards expanding its consumer base both nationally and internationally. It plans to expand its reach furthermore into every state of India by adding three to four states with every passing year. Last year, the company launched itself in Punjab, Delhi, and Orissa. It is hitting the national market of liquor industry with great ...